Thursday, January 27, 2011

Washingtonian: The Atlas Room "is the most sophisticated restaurant on H St"

This month's Washingtonian checks out the Atlas Room in a first look piece entitled "H Street Grows Up."  The minireview itself is short, but calls the Atlas Room H Street's "most sophisticated restaurant" and speaks kindly of their Indian-spiced beef loin, seafood stew, and cobia with fennel risotto.  The piece concludes nicely stating that the Atlas Room is "the type of place that every neighbrohood could use more of -- casual, romantic, affordable, and focused."  We wholeheartedly agree.

No comments:

Post a Comment