This weekend is the last weekend for the H Street Farmers' Market until it reopens in the Spring. There are a couple special events of note to mark the occassion and the upcoming holiday:
Red Apron Butchery will be at market selling its delicious cured meat products and will be giving away cooked hotdogs to customers and there will be sauerkraut on hand as well. Red Apron will be joined by Copper Pot, who makes artisanal jams and wonderful hand made pastas. Both vendors were new every other week participants in this year's market.
The Market is also working with a local church on a end-of-season Thanksgiving food drive to benefit DC's needy families (per below). Consider bringing a few cans or dry items in your reusable bags this weekend or bring a few extra dollars to donate or purchase items at the market for those in need this holiday season!
Growing Up on The Hill
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