Sunday, April 15, 2012

Boundary Road brunch menu looks great & tastes even better

Boundary Road is now open for brunch every Sunday at 11 am.  Their opening menu follows.  We've already tried most of it and really enjoyed everything we've had.   

BRUNCH


Corned Beef Eggs Benedict

. . . $12


Gentleman Will Take a Chance—pork confit, onions, peppers, potatoes, and a fried egg

. . . $12


Bacon & Eggs—house-cured bacon with two hen eggs any style or one goose egg

. . . $12


Sunday Quiche

. . . $10


Duck Confit—duck leg, frisée, red onion, bacon

. . . $14


Peanut Butter & Banana Monte Cristo

. . . $12


Apple Cheese Pancakes

. . . $10


Granola and Yogurt

. . . $10


House Salad—carrots, radish, red onion, cucumber, and mustard vinaigrette

. . . $5


Endive Salad—endives and iceberg with a creamy Stilton dressing, apples, and toasted walnuts

. . . $7


Pastry Basket

. . . $8


Sweets

$6

4 comments:

  1. I went with some friends today and everything was delicious. Each of us had a different meal and there wasn't a single complaint. The drinks (bloody mary and champagne with St. Germain) were quite tasty. The bloody marys came with a pickled string bean; a nice touch.

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  2. We went this morning (with 5 month old) and had a great time. The "Gentleman Will Take a Chance" is fantastic.

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  3. A $12 peanut-butter sandwich?

    What am I missing here?

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    Replies
    1. Well, instead of simply bread, they use french toast.

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