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Copper Pot (pasta, sauces, preserves) joined the H Street Farmers' Market (625 H St) a week ago and will be there every other Saturday along with all the weekly participants. Copper Pot is a popular FreshFarm markets vendor with fresh pastas, sauces, and preserves, from Chef Stefano Frigerio. Frigerio was lured to the U.S. by Chef Fabio Trabocchi to help lead the kitchen at Maestro Restaurant in McLean, Virginia as his Sous Chef and later ran the kitchen at Mio downtown. Catch him at the H Street Farmers' Market every other Saturday between 9 and noon. Copper Pot returns to the market this weekend. HSGS can vouch for the high quality of his duck confit ravioli as well as the blueberry-ginger and bourbon-peach jams.
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