Saturday, December 1, 2012

Think Local First DC hosts Pop up at HR-57 today 1-4



 
Be the first to sample and buy Made in DC craft food products!

Saturday, 12/1 | NOON - 4 PM
 
Featuring Chaya StartUp Test Kitchen Pop-Up from 1 to 4 p.m.
MARKET ONLY--- $5 at door/ $3 in advance
TEST KITCHEN + MARKET- $20

StartUp Market  - New Location!
STARTUP MARKET
StartUp Market is a temporary one-day market that provides a venue for food and craft entrepreneurs to sell their products, network with other vendors and build a customer following. Just like the Kitchen model, consumers will be asked to provide feedback on products. Existing retail and food entrepreneurs will provide feedback day-of by judging the StartUpStar competition.


STARTUP TEST KITCHEN POP-UP- CHAYATest out StartUpKitchen finalist, CHAYA's tacos with a sustainable spin. Chaya is rustic cooking with a focus on eating more plants and less meat. The food is infused with Latin flavors and cooked with well-sourced, seasonal ingredients. There is great culinary and creative potential is these ingredients and this style of cooking Includes two craft beers from Chocolate City.


Vendors:
GrohNola
Baked by Yael
Sweet Farm Sauerkraut
Picnic Gourmet Spreads
Gouter
Sweet Nuttings
MOD Cuisine
Relay Foods
Ice Cream Jubilee
BakerManDan
The Cookie Lady
The Twisted Cow
Rutabaga Sweets
Fearless Threads


Click here to buy discounted advanced tickets (Tickets may also be purchased at the door)

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