Monday, February 7, 2011

Coming Soon: Sunday Brunch at the Atlas Room

The Atlas Room has been open for a couple months now and is receiving top marks for the very high quality meals they are serving.  When they opened, the said they wanted to do brunch once they had a chance to get comfortable.  That time is coming and the Atlas Room will now offer Sunday brunch on starting February 20. 

2 comments:

  1. Any word on what the menu will be for brunch?

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  2. Atlas Room is a mixed bag in my opinion. I want it to do well, but there were some serious flaws: Specifically, inconsistent food quality and highly, highly inconsistent portions. Also, nice waiter but slow service.

    Good wine though. I had the Big Nose Cabarnet, and it was fabulous. I recommend the short rib ravioli appetizer and the fish in a lemon reduction as an entree. If they could ensure that all entree portions are an appropriate size (not smaller than the appetizers), then I think the rest will fall into place. (The winter vegetable vegetarian entree, it turns out, is a bowl of soup -- but is quite expensive; the waiter admitted that it wouldn't sate someone who is actually hungry.)

    Looking forward to seeing what the brunch menu looks like.

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